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· THE PURPOSE OF THE STANDARD IS TO DEFINE THE
QUALITY REQUIREMENTS FOR SHALLOTS AT THE EXPORTCONTROL STAGE AFTER
PREPARATION AND PACKAGING. |
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· HOWEVER, IF APPLIED AT STAGES FOLLOWING EXPORT,
PRODUCTS MAY SHOW IN RELATION TO THE REQUIREMENTS OF THE STANDARD: o
A SLIGHT LACK OF
FRESHNESS AND TURGIDITY; o
A SLIGHT
DETERIORATION DUE TO THEIR DEVELOPMENT AND THEIR TENDENCY TO PERISH. |
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· THE HOLDER/SELLER OF PRODUCTS MAY NOT DISPLAY
SUCH PRODUCTS OR OFFER THEM FOR SALE, OR DELIVER OR MARKET THEM IN ANY
MANNER OTHER THAN IN CONFORMITY WITH THIS STANDARD. THE
HOLDER/SELLER SHALL BE RESPONSIBLE FOR OBSERVING SUCH CONFORMITY. |
Minimum Requirements
