|
CAULIFLOWER SNOW PEAK |
|
Maturity days |
85-90 |
|
Plant type |
0 |
|
Self protection(blanching) |
blanching |
|
Curd shape |
Full Dome |
|
CHARACTERISTICS |
|
|
Curd weight |
1400-1600 gm |
|
Curd compactness (density) and texture |
Snow white |
|
Curd colour |
Snow white |
|
Holding ability |
Very good |
|
Adapted temperature |
15-20 |
|
SPECIAL FEATURES |
|
Good Field holding, uniform curding, no physiological disorders |